Freelance Database Programmers : Miami, Florida

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M Jorge - Freelance Database Programming & Database Design
0
Kudos
4.5
2 Skills
$40
Rate/Hr
Summary An accomplished IT Specialist with over 6 years of experience, specializing in Database with experience in writing queries, stored procedures, views, database normalization, database design, database performance, improvement, and maintenance. Experience in web management. Highly adaptable in quickly changing technical environments with very strong organizational and analytical...
Miami, Florida, United States
Luis G Delgado - Freelance Database Programming & Accounting Systems
0
Kudos
3.0
2 Skills
Ask
Rate/Hr
I have over 24 years of experience in IT,Focus on Results, I have been Developing in languages as Visual Basic,Visual fox-pro, MSDOS fox pro,Progress (DB and Programing),Access,ABAP, Design and Arquitecture of SAP/BW 3.5/7.0 Backend, Databases SQL,SSIS,SSAS,SSRS,Unix scripts,Batch scripts,Web ASP,Javascript/HTML,XML,php,Reporting BW/BO/SSRS/CLIPPER, Advanced on Excel Macros/ Schduler systems...
Miami, Florida, United States
Jenafer Strickland - Freelance Database Programming & Database Design
0
Kudos
5.0
2 Skills
Ask
Rate/Hr
Description not provided
Miami, Florida, United States

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Amanda Freeman - Freelance Photo Editing & Mural Painting
5
Kudos
4.5
2 Skills
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Rate/Hr
I am a professional painter. I paint large murals on the exterior of buildings for businesses, nurseries, portraits, characters, buildings, and much more. I am only limited by the imagination of the person I am painting for!! I have also been photo editing using Photoshop and Corel Paint Shop Pro for over ten years.
Oklahoma City, Oklahoma, United States
Benjamin Baris - Freelance 3D Graphic Design & Game Programming
1
Kudos
3.0
2 Skills
$15
Rate/Hr
My name is Benjamin Baris. I have a degree in Simulation and Digital Entertainment from the University of Baltimore. My main objective is to work as a wargames/simulation developer as a 3d modeler. I was recently employed as a Game Designer intern at Benten Technologies Inc., located in Centreville, VA. My portfolio can be found here: http://benbarisdesign.webs.com/
Parkville, Maryland, United States
Jason Cheeseman-Meyer - Freelance Book Illustration & Caricature Art
302
Kudos
5.0
2 Skills
$115
Rate/Hr
Jason Cheeseman-Meyer is a Massachusetts based artist and illustrator. Author of the best-selling how-to-draw book "Vanishing Point: Perspective for Comics from the Ground Up," Jason works in oils and digital media. Jason has painted book covers for novels and gaming manuals, illustrated children's books, comic books, storyboarded for television (animated and live action), illustrated for role playing games, sports manuals, and magazines, and drawn caricatures on live television. His passion is drawing and painting human beings (whether those "human beings" purport to be vampires, monsters, robots, elves, etc. is immaterial), and the expressiveness and moods of body language and lighting. You can see samples of his work at http://cheeseman-meyer.com/ and follow his facebook posts of sketches and works-in-progress at http://www.facebook.com/profile.php?id=631166770
Natick, Massachusetts, United States
Sian Thomas - Freelance Editing & Proofreading
0
Kudos
4.0
2 Skills
Ask
Rate/Hr
CURRICULUM VITAE: Sian Thomas Personal Details Address: 89 Hill Street Manchester M20 3FY Mobile Tel: 07912294097 Email: siancarolynthomas@hotmail.co.uk Personal Profile I have recently left my full time job and career to date in hospitality operations, in order to renovate a house whilst considering future career possibilities. I am now seeking a position which will allow me to use my current skills as much as possible, as well as offering opportunites for learning and development. As well as business acumen and organisational skills, I have a flair for recruitment and development, including a particular interest in training and an in depth knowledge of employment law. I am a logical individual, able to perform well under pressure. I also have a sense of creativity and initiative – having designed and implemented various projects over the years, utilising all available resources for maximum impact. I have proven ability as a team player – as a leader or otherwise, but am also effective when working alone. I am used to working at pace and always bring energy to the table. I thrive on a challenge, and would like a position which will offer me this. Career History 08/08/09 – 04/05/2011 General Manager – Pitcher & Piano, Deansgate Locks, Manchester (Marstons PLC) • DPS of 560 capacity restaurant, cocktail bar and nightclub • Took over troubled business: increased turnover by 50-100% year on year by implementing consistent standards, forging key business contacts within the city and identifying opportunities for maximising revenue / local marketing campaigns • Average increase in ‘licensee’ profit across first 12 months - 200%, through effective cost control, labour management and stock control • Implemented consistency in business and customer service standards through specific and ongoing team development, goal setting and regular, structured meetings • Champion of brand standards through various stages of company evolution • Ensuring compliance with all aspects of health & safety, fire, food hygiene and licensing policy and legislation • Planned and implemented various successful events, including NYE event, involving local radio and charity and gaining sponsorship from key suppliers, resulting in 400% LFL revenue increase • Developed Saturday nights, resulting in average 250% revenue increase 01/04/08 – 07/08/09 General Manager – Pitcher & Piano, Didsbury, Manchester (Marstons PLC) • DPS of 350 capacity late night cocktail bar & restaurant • Regained contacts within local community, holding regular events and developing customer loyalty • Increased dry revenue by 15%, having stabilised the kitchen team (including 3 months of kitchen management in absence of Head Chef) • Identified opportunities for, and held regular topical events to boost revenue • Planned and implemented Summer Charity Ball, resulting in 200% LFL revenue increase 03/06/07 – 24/10/07 General Manager – The Pearl Lounge, Aberdeen (The Epic Group) (Short term contract) • Licensee and DPS of 1000 capacity cocktail bar and nightclub • Turnover between 30 and 45k per week • Recruitment, management and development of 2 Assistant managers, 1 PR manager, 5 supervisors, 30 bar and floor staff and management of an 11 strong team of door supervisors • Worked closely with licensing authorities and police to provide a safe and enjoyable late night entertainment environment • Responsible for research, booking and promotion of all specialist and regular entertainment • Achievements include ; writing and implementing a management development programme for assistant managers and supervisors; improving stock results from a consistent deficit to a consistent surplus; increasing profitability by incorporating high margin products into promotions; stabilising the venue and the team after a period of management changeover since the opening in December 2006 27/08/06 – 22/02/07 General Manager – Babel, Clapham Junction (Faucet Inns) • Licensee and DPS of approx 200 capacity late night bar and food operation • Turnover between 15 and 20k per week in Winter/Summer respectively • Recruitment, management and development of approximately 15 bar tenders, waiters, chefs and managers • Achieving consistent 48% profit conversion • Consistent food gp% of 65%+ • Consistent liquor gp% of 77%+ • Have taken the business from offering ‘freezer to fryer’ menu items, to a much fresher, tastier menu – breaking the kitchen down completely and starting again to ensure high quality and smooth changeover • Wrote, planned and implemented sales and marketing initiatives, including a NYE event – the format for which was rolled out across several venues within the company 10/08/06 – 25/08/06 Notice period as Assistant General Manager at Warwick Bar, Soho 26/06/06 – 09/08/06 Acting General Manager – Novus Leisure (Oxygen, Leicester Square) • I was asked to ‘hold’ Oxygen for a period of time after the General Manager had left suddenly. My brief was to do as much as possible for the time that I was there, and I did this through implementation of various marketing initiatives to help grow the sales - which had been in rapid decline for the previous quarter. I also injected enthusiasm and spark back into a de-motivated and dejected team of staff, as well as bringing the stocks back into line and carrying out maintenance works to lift the appearance of Oxygen bar. I was moved from Oxygen as it was about to be sold, but there was no GM position available elsewhere (within the company) at the time, and so I felt that it was time for me to move on. 25/08/04 – 25/06/06 Assistant General Manager – Urbium/Novus Leisure (The Boardwalk, Soho) • 211 capacity late night bar (over 3 floors), with a high volume 80 cover restaurant. • Turnover approximately 25k per week, increasing to 65k per week over the Christmas period (majority of uptake in restaurant part of business) • Recruitment, management and development of approximately 25 bar, restaurant and kitchen staff and managers • Labour management and sales forecasting • Focus on liquor and food gp% • Cellar management and stock control • Driving sales through local marketing initiatives and service excellence training • Dedicated Christmas co-ordinator for 2004 and 2005; achieved 600 cover increase year on year both years • Responsible for the organisation and development of a strong Student night, bringing 3k additional revenue to the venue per week • Responsible for overseeing ‘offer change’ within the venue, whereby we closed for refurbishment, retrained our team, and re-opened the venue implementing all service/product excellence training 03/11/2003 – 26/07/2004 Permanents Consultant – Reed Hospitality, London • Business development and candidate attraction through company and in-house marketing • Building relationships and communicating via telephone, email and mail • Client visits and business consultancy • Candidate interviews and skill assessments • Maintaining and promoting reputation for service excellence at all times 01/11/2002 – 01/11/2003 Deputy Manager – SFI Group (Litten Tree), Croydon • 400 capacity, late night bar/club - with food led daytime operations • Turnover approximately £20k per week. • Ensuring excellent levels of customer service at all times • Management and training of approximately 15 staff, chefs and junior managers • Ensuring representation of brand standards and company policy at all times • Cellar management and stock control • Merchandising and promotional activity • Housekeeping and maintenance issues • Cost control • Liasing with suppliers, local authorities and security. 10/09/2000 – 20/09/2002 Assistant Manager – Swansea University Students Union, Swansea • Liquor Licensee of 400 capacity bar/club with late night license • Management and training of approximately 35 staff • Stock and cash control • Staff rotas • Implementing new customer service standards, including writing a staff manual • Liason with local authorities and university as well as contractors and suppliers • Cellar management • Marketing, promotions and merchandising • Working in close conjunction with entertainments manager to create successful business within Students Union, as well as developing good relationships with city centre bars and clubs 01/04/1999 – 20/08/2000 Bars Team Leader – Butlins Family Entertainment Resort 1996 – 1999 Various Bar and Restaurant positions Education Further Education 1996 - 1998 – Lancaster University – BA English Lit, Sociology & Culture/Communications Left due to family bereavement School/College 01/09/1989 – 20/07/1996 Caistor Grammar School, Caistor / Franklin College, Grimsby 10 GCSE’s grades A-C 4 A levels grades B - E Professional Qualifications and Training Personal license holder National licensee's certificate National entertainment licensee's certificate SIA Cellar management and draught dispense Talkdown and breakaway training National drugs certificate Basic financial management Intermediate food hygiene Basic health & safety and first aid Fire safety training Sales and local marketing training Staff and service – train to train Service excellence training References References available on request. CURRICULUM VITAE: Sian Thomas Personal Details Address: 89 Hill Street Manchester M20 3FY Mobile Tel: 07912294097 Email: siancarolynthomas@hotmail.co.uk Personal Profile I have recently left my full time job and career to date in hospitality operations, in order to renovate a house whilst considering future career possibilities. I am now seeking a position which will allow me to use my current skills as much as possible, as well as offering opportunites for learning and development. As well as business acumen and organisational skills, I have a flair for recruitment and development, including a particular interest in training and an in depth knowledge of employment law. I am a logical individual, able to perform well under pressure. I also have a sense of creativity and initiative – having designed and implemented various projects over the years, utilising all available resources for maximum impact. I have proven ability as a team player – as a leader or otherwise, but am also effective when working alone. I am used to working at pace and always bring energy to the table. I thrive on a challenge, and would like a position which will offer me this. Career History 08/08/09 – 04/05/2011 General Manager – Pitcher & Piano, Deansgate Locks, Manchester (Marstons PLC) • DPS of 560 capacity restaurant, cocktail bar and nightclub • Took over troubled business: increased turnover by 50-100% year on year by implementing consistent standards, forging key business contacts within the city and identifying opportunities for maximising revenue / local marketing campaigns • Average increase in ‘licensee’ profit across first 12 months - 200%, through effective cost control, labour management and stock control • Implemented consistency in business and customer service standards through specific and ongoing team development, goal setting and regular, structured meetings • Champion of brand standards through various stages of company evolution • Ensuring compliance with all aspects of health & safety, fire, food hygiene and licensing policy and legislation • Planned and implemented various successful events, including NYE event, involving local radio and charity and gaining sponsorship from key suppliers, resulting in 400% LFL revenue increase • Developed Saturday nights, resulting in average 250% revenue increase 01/04/08 – 07/08/09 General Manager – Pitcher & Piano, Didsbury, Manchester (Marstons PLC) • DPS of 350 capacity late night cocktail bar & restaurant • Regained contacts within local community, holding regular events and developing customer loyalty • Increased dry revenue by 15%, having stabilised the kitchen team (including 3 months of kitchen management in absence of Head Chef) • Identified opportunities for, and held regular topical events to boost revenue • Planned and implemented Summer Charity Ball, resulting in 200% LFL revenue increase 03/06/07 – 24/10/07 General Manager – The Pearl Lounge, Aberdeen (The Epic Group) (Short term contract) • Licensee and DPS of 1000 capacity cocktail bar and nightclub • Turnover between 30 and 45k per week • Recruitment, management and development of 2 Assistant managers, 1 PR manager, 5 supervisors, 30 bar and floor staff and management of an 11 strong team of door supervisors • Worked closely with licensing authorities and police to provide a safe and enjoyable late night entertainment environment • Responsible for research, booking and promotion of all specialist and regular entertainment • Achievements include ; writing and implementing a management development programme for assistant managers and supervisors; improving stock results from a consistent deficit to a consistent surplus; increasing profitability by incorporating high margin products into promotions; stabilising the venue and the team after a period of management changeover since the opening in December 2006 27/08/06 – 22/02/07 General Manager – Babel, Clapham Junction (Faucet Inns) • Licensee and DPS of approx 200 capacity late night bar and food operation • Turnover between 15 and 20k per week in Winter/Summer respectively • Recruitment, management and development of approximately 15 bar tenders, waiters, chefs and managers • Achieving consistent 48% profit conversion • Consistent food gp% of 65%+ • Consistent liquor gp% of 77%+ • Have taken the business from offering ‘freezer to fryer’ menu items, to a much fresher, tastier menu – breaking the kitchen down completely and starting again to ensure high quality and smooth changeover • Wrote, planned and implemented sales and marketing initiatives, including a NYE event – the format for which was rolled out across several venues within the company 10/08/06 – 25/08/06 Notice period as Assistant General Manager at Warwick Bar, Soho 26/06/06 – 09/08/06 Acting General Manager – Novus Leisure (Oxygen, Leicester Square) • I was asked to ‘hold’ Oxygen for a period of time after the General Manager had left suddenly. My brief was to do as much as possible for the time that I was there, and I did this through implementation of various marketing initiatives to help grow the sales - which had been in rapid decline for the previous quarter. I also injected enthusiasm and spark back into a de-motivated and dejected team of staff, as well as bringing the stocks back into line and carrying out maintenance works to lift the appearance of Oxygen bar. I was moved from Oxygen as it was about to be sold, but there was no GM position available elsewhere (within the company) at the time, and so I felt that it was time for me to move on. 25/08/04 – 25/06/06 Assistant General Manager – Urbium/Novus Leisure (The Boardwalk, Soho) • 211 capacity late night bar (over 3 floors), with a high volume 80 cover restaurant. • Turnover approximately 25k per week, increasing to 65k per week over the Christmas period (majority of uptake in restaurant part of business) • Recruitment, management and development of approximately 25 bar, restaurant and kitchen staff and managers • Labour management and sales forecasting • Focus on liquor and food gp% • Cellar management and stock control • Driving sales through local marketing initiatives and service excellence training • Dedicated Christmas co-ordinator for 2004 and 2005; achieved 600 cover increase year on year both years • Responsible for the organisation and development of a strong Student night, bringing 3k additional revenue to the venue per week • Responsible for overseeing ‘offer change’ within the venue, whereby we closed for refurbishment, retrained our team, and re-opened the venue implementing all service/product excellence training 03/11/2003 – 26/07/2004 Permanents Consultant – Reed Hospitality, London • Business development and candidate attraction through company and in-house marketing • Building relationships and communicating via telephone, email and mail • Client visits and business consultancy • Candidate interviews and skill assessments • Maintaining and promoting reputation for service excellence at all times 01/11/2002 – 01/11/2003 Deputy Manager – SFI Group (Litten Tree), Croydon • 400 capacity, late night bar/club - with food led daytime operations • Turnover approximately £20k per week. • Ensuring excellent levels of customer service at all times • Management and training of approximately 15 staff, chefs and junior managers • Ensuring representation of brand standards and company policy at all times • Cellar management and stock control • Merchandising and promotional activity • Housekeeping and maintenance issues • Cost control • Liasing with suppliers, local authorities and security. 10/09/2000 – 20/09/2002 Assistant Manager – Swansea University Students Union, Swansea • Liquor Licensee of 400 capacity bar/club with late night license • Management and training of approximately 35 staff • Stock and cash control • Staff rotas • Implementing new customer service standards, including writing a staff manual • Liason with local authorities and university as well as contractors and suppliers • Cellar management • Marketing, promotions and merchandising • Working in close conjunction with entertainments manager to create successful business within Students Union, as well as developing good relationships with city centre bars and clubs 01/04/1999 – 20/08/2000 Bars Team Leader – Butlins Family Entertainment Resort 1996 – 1999 Various Bar and Restaurant positions Education Further Education 1996 - 1998 – Lancaster University – BA English Lit, Sociology & Culture/Communications Left due to family bereavement School/College 01/09/1989 – 20/07/1996 Caistor Grammar School, Caistor / Franklin College, Grimsby 10 GCSE’s grades A-C 4 A levels grades B - E Professional Qualifications and Training Personal license holder National licensee's certificate National entertainment licensee's certificate SIA Cellar management and draught dispense Talkdown and breakaway training National drugs certificate Basic financial management Intermediate food hygiene Basic health & safety and first aid Fire safety training Sales and local marketing training Staff and service – train to train Service excellence training References References available on request. I
Camberley, Surrey, United Kingdom
Tom Miller - Freelance Comedy Writing & Speech Writing
1
Kudos
3.0
2 Skills
$25
Rate/Hr
Hello! I write gentle comedy roasts and funny toasts for all occasions. This may include wedding parties, birthday parties, graduation parties, retirement parties, and business meetings. You bring the info and I'll bring the laughter. I've successfully written comedy roasts for various occasions. This is my passion. I can write for anyone anywhere on planet earth.
San Jose, California, United States
Caitlin Awalt - Freelance Illustration & Logo Design
15
Kudos
3.5
2 Skills
Ask
Rate/Hr
OBJECTIVE To find a place where I can use my creative talents, thrive, and grow. I am ready for a job that will put me on the path to a career in the art community. EXPERIENCE Sales Associate CB2, Atlanta, GA August 2010 - July 2011 Using my creative talents to help people choose furniture and accessories for their homes Helping the Visual Merchandiser with store set up and design Creating stock lists and restocking the store Cashier - including making back orders for clients and assigning shipments Achieving the highest level of customer service Learning to become comfortable with large sales Working together as a team Sales Associate LUSH Cosmetics @ Perimeter Mall & Cumberland Macy’s, Atlanta, GA Nov 2008 – Jan 2009, April 2009 – Jan 2010 Worked the sales floor for the 08-09 Holiday Season and April 2009 – January 2010 Cashier Stocking and making sure the store looks presentable Customer service Meeting Sales Requirements Gallery Assistant Mason Murer Fine Art, Atlanta, Georgia 2005-2006, 2007-2008 Hanging artwork for gallery show openings Front desk duties; including client communications and review of artist submissions Updated and organized gallery artists biographies Setting up and working the gallery openings and events Architecture & Design Workshop Assistant School of the Art Institute of Chicago, Chicago, IL Aug 2006- May2007 Distributed rental tools & sold construction materials Measured and cut wood for student projects Helped Students with construction questions and how to use power tools Receptionist Dekalb Animal Hospital, Tucker, GA Summer 2006 & 2007 Answered phones fielding general inquiries and taking messages for doctors Invoiced clients at check out and handled payments for services EDUCATION Georgia State University Summer 2007 - Present BA in Studio - Concentration in Graphic Design School of the Art Institute of Chicago Fall 2006 – Spring 2007 Drawing and Painting Dekalb School of the Arts, DeKalb County, Georgia Diploma – College Preparatory Spring 2006 SKILLS & INTERESTS Art in all forms Thinking outside of the box Finding creative solutions to everyday problems Staying organized Not being bored!
Lubbock, Texas, United States
Jaideep - Freelance Digital Art & Book Illustration
0
Kudos
4.0
2 Skills
Ask
Rate/Hr
Resume Name : Jaideep Singh Date of birth : 22-07-1972 Father's Name : Sh. Rajinder Singh Address : 59/1, Garden Colony, Near GTB Nagar, Jalandhar, Punjab e - mail address : jaideepsinghpannu@yahoo.co.in Phone Number : 8146370531 Education : B.A / Short term course from Arena multimedia Work experience : I do my work in adobe Illustrator 9 software. I have the proud previllage to do this profession for the last ten years as freelance illustrator. I have worked with India’s renowned and leading children books publication houses, “Holy Faith International Pvt. Ltd.”, “Evergreen publication” and other local publications. I have illustrated more than 50 children education (CBSE course) books. I have also worked as cartoonist with daily news paper “Ajit”
Chandigarh, Chandigarh, India