Danielle is an accomplished Editor, Author and Journalist having spent the past 20 years working in the international media arena. Danielle is a freelance wine journalist for Decanter magazine and Scoop magazine. Her latest novel, "Beyond the Farm Gate: a culinary journey through Australia's South West" has just been released by Margaret River Press. She has also written a children's book (2007) and a business book (1999). Danielle is a freelance Editor of manuscripts across all genres and produces a wide range of corporate publications. Over the years, she has also worked with many corporations and has written annual reports, corporate profiles, biographies, websites and other communications materials.